How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Glazed Tofu And Asparagus?

You need 8 ingredients. The key ingredients include: 2 tablespoons sesame oil, 1/2 teaspoon cayenne chili pepper flakes, 8 stalks asparagus, woody ends snapped off, 2/3 cup extra firm tofu, cut into 1/2 inch cubes, and more.

Is Soy Glazed Tofu And Asparagus suitable as vegetarian?

Yes, Soy Glazed Tofu And Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Soy Glazed Tofu And Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Glazed Tofu And Asparagus Recipe

Name: Soy Glazed Tofu And Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sesame oil; 1/2 teaspoon cayenne chili pepper flakes; 8 stalks asparagus, woody ends snapped off; 2/3 cup extra firm tofu, cut into 1/2 inch cubes; 1 cup sliced button mushroom; 1 clove garlic, minced; 2 teaspoons granulated sugar; 2 tablespoons soy sauce

Soy Glazed Tofu And Asparagus – a delicious recipe with sesame oil, cayenne chili pepper, stalks, extra firm, button mushroom, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons sesame oil
1/2 teaspoon cayenne chili pepper flakes
8 stalks asparagus, woody ends snapped off
2/3 cup extra firm tofu, cut into 1/2 inch cubes
1 cup sliced button mushroom
1 clove garlic, minced
2 teaspoons granulated sugar
2 tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Vegetarian

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Soy Glazed Tofu And Asparagus

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