How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Ginger Ramen + Greens?

You need 12 ingredients. The key ingredients include: Dressing, 1/2 cup Canola or mild tasting oil, 1/4 cup soy sauce, 1/4 cup seasoned rice vinegar (contains sugar and a few other things also called sushi vinegar), and more.

Is Soy Ginger Ramen + Greens suitable as pasta & noodles?

Yes, Soy Ginger Ramen + Greens falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Soy Ginger Ramen + Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Ginger Ramen + Greens Recipe

Name: Soy Ginger Ramen + Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/2 cup Canola or mild tasting oil; 1/4 cup soy sauce; 1/4 cup seasoned rice vinegar (contains sugar and a few other things also called sushi vinegar); 1 1/2 inch piece, fresh ginger, peeled, chopped.; 2 carrot, peeled, diced.; 6 green onions, green and white parts, chopped.; Noodles and toppings; 3 Bricks dried ramen (Top ramen style, throw out silver packets you won't need them); 2 cups spring mix or lettuce of choice chopped in bite sized pieces (Iceberg is delicious with this); cracked pepper to taste.; 1 tablespoon sesame seeds.

Soy Ginger Ramen + Greens

Eats Now Editorial Team · 411 kcal · Pasta & Noodles

Soy Ginger Ramen + Greens – a delicious recipe with Dressing, tasting oil, soy sauce, rice vinegar, fresh ginger, carrot. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Soy Ginger Ramen + Greens

How did you like this recipe?

Frequently Asked Questions