How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy-Ginger Marinade?

You need 6 ingredients. The key ingredients include: 3 tablespoons low sodium soy sauce, 2 tablespoons dry sherry, 2 tablespoons peanut oil, 2 tablespoons fresh gingerroot, minced, and more.

Is Soy-Ginger Marinade suitable as general?

Yes, Soy-Ginger Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Soy-Ginger Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy-Ginger Marinade Recipe

Name: Soy-Ginger Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 tablespoons low sodium soy sauce; 2 tablespoons dry sherry; 2 tablespoons peanut oil; 2 tablespoons fresh gingerroot, minced; 1 tablespoon toasted sesame oil; 1 teaspoon garlic clove, minced

Soy-Ginger Marinade – a delicious recipe with soy sauce, sherry, peanut oil, fresh gingerroot, sesame oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons low sodium soy sauce
2 tablespoons dry sherry
2 tablespoons peanut oil
2 tablespoons fresh gingerroot, minced
1 tablespoon toasted sesame oil
1 teaspoon garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Soy-Ginger Marinade

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