How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Squash Casserole?

You need 10 ingredients. The key ingredients include: 1 lb yellow squash, sliced, 1 lb zucchini, sliced, 1 cup water, 1 (10 3/4 ounce) can cheddar cheese soup, and more.

Is Southwestern Squash Casserole suitable as soups & stews?

Yes, Southwestern Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Squash Casserole Recipe

Name: Southwestern Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb yellow squash, sliced; 1 lb zucchini, sliced; 1 cup water; 1 (10 3/4 ounce) can cheddar cheese soup; 1 cup crushed tortilla chips; 1 (4 1/2 ounce) can chopped green chilies, undrained; 1/4 cup chopped onion; 2 tablespoons taco seasoning; 1 large egg, lightly beaten; 1 cup shredded monterey jack and cheddar cheese blend

Southwestern Squash Casserole

Eats Now Editorial Team · 275 kcal · Soups & Stews

Southwestern Squash Casserole – a delicious recipe with yellow squash, zucchini, water, cheddar cheese soup, tortilla chips, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwestern Squash Casserole

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