Southwestern Linguine With Shrimp

Name: Southwestern Linguine With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. linguine; 2 Tbsp. olive oil; 1/2 c. chopped onion; 1 red bell pepper; 5 jalapeno peppers; 2 Tbsp. bottled minced garlic; 1 lime; 1/2 c. dry white wine; 1/3 c. fresh parsley leaves; 2 Tbsp. fresh cilantro leaves; 1/2 tsp. salt; 1 lb. medium shrimp, shelled and deveined; 1/4 c. fresh grated Parmesan cheese; Tabasco sauce (for passing at the table; optional)

Eats Now Editorial Team · 329 kcal · Seafood

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Southwestern Linguine With Shrimp – a delicious recipe with linguine, olive oil, onion, red bell pepper, jalapeno peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. linguine
2 Tbsp. olive oil
1/2 c. chopped onion
1 red bell pepper
5 jalapeno peppers
2 Tbsp. bottled minced garlic
1 lime
1/2 c. dry white wine
1/3 c. fresh parsley leaves
2 Tbsp. fresh cilantro leaves
1/2 tsp. salt
1 lb. medium shrimp, shelled and deveined
1/4 c. fresh grated Parmesan cheese
Tabasco sauce (for passing at the table; optional)

1
Bring 2 1/2 quarts of unsalted water to a boil in a 4 1/2-quart Dutch oven or soup pot.
2
When the water boils, add the noodles and cook until just tender, 10 to 11 minutes.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 oz. linguine, 2 Tbsp. olive oil, 1/2 c. chopped onion, 1 red bell pepper, and more.

Yes, Southwestern Linguine With Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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