Southwestern Corn Muffins

Name: Southwestern Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. corn meal; 1/3 c. honey; 3/4 c. whole wheat flour; 3/4 tsp. baking soda; 1 tsp. cream of tartar; 3 egg whites (unbeaten); 1 1/8 c. low-fat buttermilk; 1 (4 oz.) can diced green chiles, drained; 1/2 c. frozen corn kernels, defrosted; 1/4 c. diced red peppers, steamed

Eats Now Editorial Team · Baking & Desserts

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Southwestern Corn Muffins – a delicious recipe with corn meal, honey, whole wheat flour, baking soda, cream of tartar, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. corn meal
1/3 c. honey
3/4 c. whole wheat flour
3/4 tsp. baking soda
1 tsp. cream of tartar
3 egg whites (unbeaten)
1 1/8 c. low-fat buttermilk
1 (4 oz.) can diced green chiles, drained
1/2 c. frozen corn kernels, defrosted
1/4 c. diced red peppers, steamed

1
Preheat oven to 425u00b0.
2
In large mixing bowl, combine corn meal, flour, baking soda and cream of tartar.
3
Set aside.
4
In medium bowl, stir together egg whites, buttermilk, honey, green chiles, corn and red peppers.
5
Stir into corn meal mixture and mix until just blended.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. corn meal, 1/3 c. honey, 3/4 c. whole wheat flour, 3/4 tsp. baking soda, and more.

Yes, Southwestern Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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