How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Pecan Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) pie shell, unbaked, 1 c. pecans, halves or chopped, 1 Tbsp. butter or margarine, melted, 1 tsp. vanilla, and more.

Is New Orleans Pecan Pie suitable as baking & desserts?

Yes, New Orleans Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New Orleans Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New Orleans Pecan Pie Recipe

Name: New Orleans Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell, unbaked; 1 c. pecans, halves or chopped; 1 Tbsp. butter or margarine, melted; 1 tsp. vanilla; 3/4 c. sugar; 3 eggs, beaten; 1 c. Karo syrup, light or dark; 1/2 tsp. salt

New Orleans Pecan Pie – a delicious recipe with pie shell, pecans, butter, vanilla, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie shell, unbaked
1 c. pecans, halves or chopped
1 Tbsp. butter or margarine, melted
1 tsp. vanilla
3/4 c. sugar
3 eggs, beaten
1 c. Karo syrup, light or dark
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Baking & Desserts

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