How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Chicken Salad Spirals?

You need 10 ingredients. The key ingredients include: 7 oz. jar roasted red bell peppers, 2 c. chopped, cooked chicken, 8 oz. pkg. cream cheese, 1 pkg. Ranch dressing mix, and more.

Is Southwestern Chicken Salad Spirals suitable as salads?

Yes, Southwestern Chicken Salad Spirals falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwestern Chicken Salad Spirals?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Chicken Salad Spirals Recipe

Name: Southwestern Chicken Salad Spirals
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. jar roasted red bell peppers; 2 c. chopped, cooked chicken; 8 oz. pkg. cream cheese; 1 pkg. Ranch dressing mix; 1/4 c. chopped olives; 1/2 small onion, chopped; 4.5 oz. can chopped green chiles, drained; 2 Tbsp. chopped fresh cilantro; 1/2 tsp. pepper; 8 6-inch flour tortillas

Fresh, crisp and full of flavor — this Southwestern Chicken Salad Spirals is a must-try. Made with red bell peppers, chicken, cream cheese and olives. E…

This Southwestern Chicken Salad Spirals relies on simple, everyday ingredients such as jar roasted red bell peppers, chopped, cooked chicken, pkg. cream cheese and ranch dressing mix. It comes together quickly and makes 4 servings, at about 1140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1140

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Southwestern Chicken Salad Spirals

Tips for the best results

Variations & substitutions

My Personal Notes

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