How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Shrimp And Grits?

You need 12 ingredients. The key ingredients include: 2 cups reduced-sodium chicken broth, 2 cups 2% milk, 1/3 cup butter, cubed, 3/4 teaspoon salt, and more.

Is Southern Shrimp And Grits suitable as seafood?

Yes, Southern Shrimp And Grits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Shrimp And Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Shrimp And Grits Recipe

Name: Southern Shrimp And Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups reduced-sodium chicken broth; 2 cups 2% milk; 1/3 cup butter, cubed; 3/4 teaspoon salt; 1/2 teaspoon pepper; 3/4 cup uncooked old-fashioned grits; 1 cup shredded cheddar cheese; 8 thick-sliced bacon strips, chopped; 1 pound uncooked medium shrimp, peeled and deveined; 3 garlic cloves, minced; 1 teaspoon Cajun or blackened seasoning; 4 green onions, chopped

Southern Shrimp And Grits

Eats Now Editorial Team · 1868 kcal · Seafood

Southern Shrimp And Grits – a delicious recipe with chicken broth, milk, butter, salt, pepper, grits. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Southern Shrimp And Grits

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