How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Pork Barbecue Sandwich?

You need 20 ingredients. The key ingredients include: 8 pounds boneless blade pork roast, 1 cup kosher salt, 1 cup black pepper coarsely ground, 1 cup hungarian paprika sweet, and more.

Is Southern Pork Barbecue Sandwich suitable as soups & stews?

Yes, Southern Pork Barbecue Sandwich falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Pork Barbecue Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Pork Barbecue Sandwich Recipe

Name: Southern Pork Barbecue Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pounds boneless blade pork roast; 1 cup kosher salt; 1 cup black pepper coarsely ground; 1 cup hungarian paprika sweet; 2 onions large, chopped; 3 tablespoons vegetable oil; 1 tablespoon paprika; 1 tablespoon chili powder; 1 tablespoon red pepper flakes; 1/2 teaspoon cumin; 1/2 teaspoon cayenne; 56 ounces tomatoes with juice; 3 cups cider vinegar; 14 ounces ketchup; 1/2 cup orange juice; 1/4 cup brown sugar; 1/4 cup mustard country-style; 1 tablespoon salt; 1 tablespoon black pepper coarse; 12 sandwich buns large, soft

Try this homemade Southern Pork Barbecue Sandwich recipe the whole family will love. Made with boneless blade pork roast, kosher salt, black pepper and …

This Southern Pork Barbecue Sandwich relies on simple, everyday ingredients such as boneless blade pork roast, kosher salt, black pepper coarsely ground and hungarian paprika sweet. It comes together quickly and makes 4 servings, at about 2798 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2798

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Southern Pork Barbecue Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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