Southern Chili Recipe Recipe

Name: Southern Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. hamburger; 2 lg. onions, diced; 4 cloves garlic, crushed; 1 (16 ounce.) can whole tomatoes; 1/2 pound fresh mushrooms; 2 lg. green peppers, diced; 2 med. stalks celery, diced; 4 to 6 tbsp. warm chili pwdr; 4 teaspoon salt; 2 teaspoon sugar; 2 tbsp. Worcestershire sauce; 1 pound uncooked red kidney beans; 1 (8 ounce.) can tomato paste

Servings: persons

2 lbs. hamburger
2 lg. onions, diced
4 cloves garlic, crushed
1 (16 ounce.) can whole tomatoes
1/2 pound fresh mushrooms
2 lg. green peppers, diced
2 med. stalks celery, diced
4 to 6 tbsp. warm chili pwdr
4 teaspoon salt
2 teaspoon sugar
2 tbsp. Worcestershire sauce
1 pound uncooked red kidney beans
1 (8 ounce.) can tomato paste

1
Soak 1 lb.
2
of red kidney beans overnight in water.
3
Boil the beans in water and 1 teaspoon of salt till beans are soft.
4
Set them aside.
5
Saute/fry the celery, green peppers, onions in a large frying pan with a little veg.
6
oil till slightly browned.
7
Saute/fry the hamburger meat till browned and then drain the excess oil off.
8
Drain beans, add in hamburger meat, green pepper, onions, mushrooms and celery.
9
Stir in the tomato paste and whole tomatoes with 2 cans of water.
10
Add in sugar, salt, Worcestershire sauce and black pepper, simmer this mix for about 1 1/4 hrs adding water when chili becomes too dry.
11
From the Saxton Family Cookbook - Florida.

599

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs. hamburger, 2 lg. onions, diced, 4 cloves garlic, crushed, 1 (16 ounce.) can whole tomatoes, and more.

Yes, Southern Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Chili Recipe

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