How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Pumpkin Stew With Roasted Pepitas?

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, divided, 2 cups thinly sliced leeks, 1 tablespoon minced peeled fresh ginger, 3 garlic cloves, minced, and more.

Is Curried Pumpkin Stew With Roasted Pepitas suitable as soups & stews?

Yes, Curried Pumpkin Stew With Roasted Pepitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Pumpkin Stew With Roasted Pepitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pumpkin Stew With Roasted Pepitas Recipe

Name: Curried Pumpkin Stew With Roasted Pepitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil, divided; 2 cups thinly sliced leeks; 1 tablespoon minced peeled fresh ginger; 3 garlic cloves, minced; 1 tablespoon curry powder; 1/2 teaspoon minced seeded Serrano chile; 3 cups water; 3 cups cubed peeled fresh pumpkin (about 1 pound); 1 cup light coconut milk; 2 teaspoons brown sugar; 1 (16-ounce) can white kidney beans, rinsed and drained; 1/4 cup chopped fresh cilantro; 1 tablespoon lime juice; 1/2 teaspoon salt; 1/4 cup hulled raw pepitas (pumpkin seeds)

Curried Pumpkin Stew With Roasted Pepitas

Eats Now Editorial Team · 231 kcal · Soups & Stews

Curried Pumpkin Stew With Roasted Pepitas – a delicious recipe with olive oil, leeks, fresh ginger, garlic, curry powder, seeded Serrano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Pumpkin Stew With Roasted Pepitas

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