How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Cavier?

You need 7 ingredients. The key ingredients include: 2 (15 oz.) cans black-eyed peas, drained, 1/3 c. salad oil, 1/3 c. wine casserole, 1 clove garlic, and more.

Is Southern Cavier suitable as salads?

Yes, Southern Cavier falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southern Cavier?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southern Cavier Recipe

Name: Southern Cavier
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans black-eyed peas, drained; 1/3 c. salad oil; 1/3 c. wine casserole; 1 clove garlic; 1/4 c. finely chopped onion; 1/2 tsp. salt; cracked pepper to taste

Southern Cavier – a delicious recipe with black-eyed peas, salad oil, wine, clove garlic, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 oz.) cans black-eyed peas, drained
1/3 c. salad oil
1/3 c. wine casserole
1 clove garlic
1/4 c. finely chopped onion
1/2 tsp. salt
cracked pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Salads

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Southern Cavier

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