Warm up with this hearty Southern Catfish Stew recipe. Made with catfish, salt pork, onion and potatoes. Easy step-by-step instructions included.
This Southern Catfish Stew relies on simple, everyday ingredients such as medium-sized catfish, salt pork, cubed, onion, cubed and potatoes. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026