How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Breakfast?

You need 4 ingredients. The key ingredients include: 3 ounces Prichard's Crystal Rum, .5 ounces Sarsaparilla Simple Syrup, .5 ounces Oleo Acres Farms Sorghum Molasses (or another earthy, bittersweet sorghum), 6 dashes Allan Benton Bacon bitters.

Is Southern Breakfast suitable as breakfast?

Yes, Southern Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Southern Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Breakfast Recipe

Name: Southern Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 3 ounces Prichard's Crystal Rum; .5 ounces Sarsaparilla Simple Syrup; .5 ounces Oleo Acres Farms Sorghum Molasses (or another earthy, bittersweet sorghum); 6 dashes Allan Benton Bacon bitters

Southern Breakfast – a delicious recipe with Crystal, Sarsaparilla Simple Syrup, Acres Farms Sorghum Molasses, Bacon bitters. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 ounces Prichard's Crystal Rum
.5 ounces Sarsaparilla Simple Syrup
.5 ounces Oleo Acres Farms Sorghum Molasses (or another earthy, bittersweet sorghum)
6 dashes Allan Benton Bacon bitters

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Quick Info

Servings
4 servings
Category
Breakfast

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