How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Barbecued Bean Casserole?

You need 14 ingredients. The key ingredients include: 1 lb lean hamburger, 1/2 - 3/4 cup chopped onion, 1/2 - 3/4 cup chopped celery, 1/2 - 3/4 cup chopped green pepper, and more.

Is Southern Barbecued Bean Casserole suitable as meat & poultry?

Yes, Southern Barbecued Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Barbecued Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Barbecued Bean Casserole Recipe

Name: Southern Barbecued Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean hamburger; 1/2 - 3/4 cup chopped onion; 1/2 - 3/4 cup chopped celery; 1/2 - 3/4 cup chopped green pepper; 1 can baked beans (I use Bush beans with pork and molassas); 1 teaspoon dry mustard (Colemans or Keenes); 1/2 teaspoon dried thyme; 1 bay leaf; 3 cloves garlic, minced; salt and pepper; 1/2 cup water; 1/2 cup brown sugar, packed; 1/2 cup ketchup; 1 -2 teaspoon Worcestershire sauce

Try this homemade Southern Barbecued Bean Casserole recipe the whole family will love. Made with lean hamburger, onion, celery and green pepper. Easy st…

This Southern Barbecued Bean Casserole relies on simple, everyday ingredients such as lean hamburger, chopped onion, chopped celery and chopped green pepper. It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southern Barbecued Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions