How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Rolls?

You need 9 ingredients. The key ingredients include: 5 c. flour, 1 tsp. baking soda, 1/3 c. sugar, 5 tsp. baking powder, and more.

Is Sourdough Rolls suitable as salads?

Yes, Sourdough Rolls falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sourdough Rolls?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sourdough Rolls Recipe

Name: Sourdough Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 1 tsp. baking soda; 1/3 c. sugar; 5 tsp. baking powder; 1 1/2 tsp. salt; 2 1/2 c. buttermilk; 2 Tbsp. warm water; 2/3 c. salad oil; 1 pkg. dry yeast

Sourdough Rolls – a delicious recipe with flour, baking soda, sugar, baking powder, salt, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 c. flour
1 tsp. baking soda
1/3 c. sugar
5 tsp. baking powder
1 1/2 tsp. salt
2 1/2 c. buttermilk
2 Tbsp. warm water
2/3 c. salad oil
1 pkg. dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2604 kcal
Category
Salads

Eats Now Editorial Team

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Sourdough Rolls

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