How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Rolled Biscuits Recipe?

You need 6 ingredients. The key ingredients include: 1 c. starter, 1/2 teaspoon salt, 1/2 teaspoon soda, 2 tbsp. veg. oil, and more.

Is Sourdough Rolled Biscuits Recipe suitable as baking & desserts?

Yes, Sourdough Rolled Biscuits Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sourdough Rolled Biscuits Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Rolled Biscuits Recipe Recipe

Name: Sourdough Rolled Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. starter; 1/2 teaspoon salt; 1/2 teaspoon soda; 2 tbsp. veg. oil; 1 c. flour; 2 teaspoon baking pwdr

Sourdough Rolled Biscuits Recipe – a delicious recipe with starter, salt, soda, oil, flour, baking pwdr. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. starter
1/2 teaspoon salt
1/2 teaspoon soda
2 tbsp. veg. oil
1 c. flour
2 teaspoon baking pwdr

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Philly Cheesecake Brownies
Blackberry Brownie Cobbler
King'S Hawaiian Sweet Bread - Revised
Savory Cheddar Chive Biscuits

Sourdough Rolled Biscuits Recipe

How did you like this recipe?

Frequently Asked Questions