How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Pancakes?

You need 9 ingredients. The key ingredients include: 1 c. instant nonfat dry milk, 1 c. warm water, 1 c. sourdough starter, 1 1/4 c. flour, and more.

Is Sourdough Pancakes suitable as breakfast?

Yes, Sourdough Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Pancakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sourdough Pancakes Recipe

Name: Sourdough Pancakes
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. instant nonfat dry milk; 1 c. warm water; 1 c. sourdough starter; 1 1/4 c. flour; 1 egg; 2 Tbsp. whole milk; 1 Tbsp. sugar; 1/2 tsp. baking soda; 1/2 tsp. salt

Sourdough Pancakes – a delicious recipe with milk, water, sourdough starter, flour, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. instant nonfat dry milk
1 c. warm water
1 c. sourdough starter
1 1/4 c. flour
1 egg
2 Tbsp. whole milk
1 Tbsp. sugar
1/2 tsp. baking soda
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Sourdough Pancakes

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