How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Green Beans?

You need 5 ingredients. The key ingredients include: 2 cans French-style green beans, 1 c. sugar, 1 c. cider vinegar, 1/2 lb. bacon, cut up fine, and more.

Is Sour Green Beans suitable as meat & poultry?

Yes, Sour Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Green Beans Recipe

Name: Sour Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans French-style green beans; 1 c. sugar; 1 c. cider vinegar; 1/2 lb. bacon, cut up fine; 2 small onions, diced

Sour Green Beans – a delicious recipe with green beans, sugar, cider vinegar, bacon, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans French-style green beans
1 c. sugar
1 c. cider vinegar
1/2 lb. bacon, cut up fine
2 small onions, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sour Green Beans

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