How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pound Cake?

You need 8 ingredients. The key ingredients include: 2 tsp. cinnamon, 3 Tbsp. brown sugar, 1/2 c. chopped pecans, 1 box Duncan Hines golden yellow cake mix, and more.

Is Sour Cream Pound Cake suitable as baking & desserts?

Yes, Sour Cream Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Pound Cake Recipe

Name: Sour Cream Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. cinnamon; 3 Tbsp. brown sugar; 1/2 c. chopped pecans; 1 box Duncan Hines golden yellow cake mix; 4 eggs; 1/2 c. sugar; 3/4 c. oil; 1 c. sour cream

Sour Cream Pound Cake – a delicious recipe with cinnamon, brown sugar, pecans, eggs, sugar, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tsp. cinnamon
3 Tbsp. brown sugar
1/2 c. chopped pecans
1 box Duncan Hines golden yellow cake mix
4 eggs
1/2 c. sugar
3/4 c. oil
1 c. sour cream

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Quick Info

Servings
4 servings
Calories
1029 kcal
Category
Baking & Desserts

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Sour Cream Pound Cake

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