How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pineapple Pudding?

You need 6 ingredients. The key ingredients include: 2 (3 oz.) pkg. instant vanilla pudding, 3 c. milk, 1 (8 oz.) container sour cream, 1 (9 oz.) Cool Whip, and more.

Is Sour Cream Pineapple Pudding suitable as baking & desserts?

Yes, Sour Cream Pineapple Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pineapple Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Pineapple Pudding Recipe

Name: Sour Cream Pineapple Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. instant vanilla pudding; 3 c. milk; 1 (8 oz.) container sour cream; 1 (9 oz.) Cool Whip; 1 large can chunk pineapple; 1 box vanilla wafers

Sour Cream Pineapple Pudding – a delicious recipe with instant vanilla pudding, milk, sour cream, pineapple, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3 oz.) pkg. instant vanilla pudding
3 c. milk
1 (8 oz.) container sour cream
1 (9 oz.) Cool Whip
1 large can chunk pineapple
1 box vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sour Cream Pineapple Pudding

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