How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Irish Bread?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 c. sugar, 1/4 tsp. baking soda, 1 tsp. cream of tartar, and more.

Is Sour Cream Irish Bread suitable as general?

Yes, Sour Cream Irish Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Irish Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Irish Bread Recipe

Name: Sour Cream Irish Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. sugar; 1/4 tsp. baking soda; 1 tsp. cream of tartar; pinch of salt; 1/2 pt. sour cream; 1/2 box raisins; 2 eggs, well beaten; 1/2 stick butter or oleo, melted

Sour Cream Irish Bread – a delicious recipe with flour, sugar, baking soda, cream of tartar, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1 c. sugar
1/4 tsp. baking soda
1 tsp. cream of tartar
pinch of salt
1/2 pt. sour cream
1/2 box raisins
2 eggs, well beaten
1/2 stick butter or oleo, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
General

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Sour Cream Irish Bread

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