Sour Cream Enchiladas

Name: Sour Cream Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. chopped onion; 1/2 pkg. taco seasoning; 1 c. refried beans; 1 (10 oz.) can cream of mushroom soup; 1/2 c. milk; 1 (8 oz.) carton sour cream; 2 c. shredded sharp cheese; 8 to 12 tortillas; chopped tomato; cheese; sour cream; shredded lettuce; green onion

Eats Now Editorial Team · 931 kcal · Soups & Stews

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Sour Cream Enchiladas – a delicious recipe with ground beef, onion, taco seasoning, beans, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 c. chopped onion
1/2 pkg. taco seasoning
1 c. refried beans
1 (10 oz.) can cream of mushroom soup
1/2 c. milk
1 (8 oz.) carton sour cream
2 c. shredded sharp cheese
8 to 12 tortillas
chopped tomato
cheese
sour cream
shredded lettuce
green onion

1
Cook ground beef and onion in skillet until brown; drain off drippings.
2
Stir in 1/2 package taco seasoning.
3
Set aside.

931

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. chopped onion, 1/2 pkg. taco seasoning, 1 c. refried beans, and more.

Yes, Sour Cream Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
931 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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