How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Clam Sauce And Noodles Recipe?

You need 8 ingredients. The key ingredients include: 1 (12 ounce.) pkg. egg noodles, 3 cans minced or possibly chopped clams, 2-3 cloves garlic (chopped), 1 c. butter (cut up), and more.

Is Sour Cream Clam Sauce And Noodles Recipe suitable as seafood?

Yes, Sour Cream Clam Sauce And Noodles Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour Cream Clam Sauce And Noodles Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Clam Sauce And Noodles Recipe

Name: Sour Cream Clam Sauce And Noodles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce.) pkg. egg noodles; 3 cans minced or possibly chopped clams; 2-3 cloves garlic (chopped); 1 c. butter (cut up); 2-3 green onions, (chopped), if you like 2 sm. cans mushrooms or possibly; fresh mushrooms; 1 c. lowfat sour cream (at room temp.); 1/4 c. minced fresh parsley

Try this homemade Sour Cream Clam Sauce And Noodles recipe the whole family will love. Made with egg noodles, clams, garlic and butter. Easy step-by-ste…

This Sour Cream Clam Sauce And Noodles relies on simple, everyday ingredients such as (12 ounce.) pkg. egg noodles, garlic (chopped), butter (cut up) and fresh mushrooms. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (12 ounce.) pkg. egg noodles
3 cans minced or possibly chopped clams
2-3 cloves garlic (chopped)
1 c. butter (cut up)
2-3 green onions, (chopped), if you like 2 sm. cans mushrooms or possibly
fresh mushrooms
1 c. lowfat sour cream (at room temp.)
1/4 c. minced fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Seafood

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