How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Clam Dip?

You need 6 ingredients. The key ingredients include: 1 or 2 cans minced clams, 1 (8 oz.) sour cream, 1 Tbsp. chopped green onion, 1 tsp. Worcestershire sauce, and more.

Is Sour Cream Clam Dip suitable as seafood?

Yes, Sour Cream Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour Cream Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sour Cream Clam Dip Recipe

Name: Sour Cream Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 cans minced clams; 1 (8 oz.) sour cream; 1 Tbsp. chopped green onion; 1 tsp. Worcestershire sauce; 1/2 tsp. garlic powder; dash of pepper

Sour Cream Clam Dip – a delicious recipe with clams, sour cream, green onion, Worcestershire sauce, garlic powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 or 2 cans minced clams
1 (8 oz.) sour cream
1 Tbsp. chopped green onion
1 tsp. Worcestershire sauce
1/2 tsp. garlic powder
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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Sour Cream Clam Dip

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