How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour And Spicy Shrimp Soup?

You need 13 ingredients. The key ingredients include: 1 1/2 pounds medium shrimp, 2 tablespoons vegetable oil, 6 dried japones or arbol chiles, 3 (15.75-ounce) cans fat-free, less-sodium chicken broth, and more.

Is Sour And Spicy Shrimp Soup suitable as seafood?

Yes, Sour And Spicy Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour And Spicy Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour And Spicy Shrimp Soup Recipe

Name: Sour And Spicy Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds medium shrimp; 2 tablespoons vegetable oil; 6 dried japones or arbol chiles; 3 (15.75-ounce) cans fat-free, less-sodium chicken broth; 10 thinly sliced peeled fresh galangal pieces or 7 slices peeled fresh ginger, lightly crushed; 6 kaffir lime leaves or 2 1/2 teaspoons grated lime rind; 4 bird chiles or serrano chiles, lightly crushed; 4 cilantro stems, lightly crushed; 2 stalks chopped peeled fresh lemongrass, lightly crushed; 2 large shallots, peeled and halved; 3 tablespoons Thai fish sauce; 3 tablespoons fresh lime juice; 1/2 cup cilantro leaves

Sour And Spicy Shrimp Soup

Eats Now Editorial Team · 651 kcal · Seafood

Sour And Spicy Shrimp Soup – a delicious recipe with shrimp, vegetable oil, chiles, chicken broth, fresh ginger, lime. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sour And Spicy Shrimp Soup

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