How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soup-Erb Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Broccoli Soup (Regular or 98% Fat Free), 1 cup milk, 1/2 cup shredded mozzarella cheese, 1/4 teaspoon garlic powder, and more.

Is Soup-Erb Chicken Casserole suitable as soups & stews?

Yes, Soup-Erb Chicken Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soup-Erb Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soup-Erb Chicken Casserole Recipe

Name: Soup-Erb Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Broccoli Soup (Regular or 98% Fat Free); 1 cup milk; 1/2 cup shredded mozzarella cheese; 1/4 teaspoon garlic powder; 1/8 teaspoon ground black pepper; 2 cups hot cooked elbow pasta; 2 cups cubed cooked chicken or turkey; 1 pkg. (10 oz.) frozen peas and carrots, cooked and drained; 1/2 cup Pepperidge Farm(R) Herb Seasoned Stuffing, crushed; 2 tablespoons grated Parmesan cheese; 2 tablespoons butter or margarine

Soup-Erb Chicken Casserole

Eats Now Editorial Team · 867 kcal · Soups & Stews

Soup-Erb Chicken Casserole – a delicious recipe with Broccoli, milk, mozzarella cheese, garlic, ground black pepper, pasta. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Soup-Erb Chicken Casserole

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