Herbed Potatoes & Green Beans Recipe

Name: Herbed Potatoes & Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Potatoes (about 3 Small Russet Or 5 Red Potatoes); 2 cups Chicken Broth; 1/2 pounds Green Beans, Ends Trimmed; 1/2 Tablespoons Dried Minced Onion; 1/2 teaspoons Garlic Powder; 1/2 teaspoons Onion Powder; 1 dash Paprika; 1 dash Salt; 1 dash Pepper; 3 pieces Green Onions, diced

Servings: persons

12 ounces, weight Potatoes (about 3 Small Russet Or 5 Red Potatoes)
2 cups Chicken Broth
1/2 pounds Green Beans, Ends Trimmed
1/2 Tablespoons Dried Minced Onion
1/2 teaspoons Garlic Powder
1/2 teaspoons Onion Powder
1 dash Paprika
1 dash Salt
1 dash Pepper
3 pieces Green Onions, diced

1
1. Take a large skillet with a lid and spray surface with cooking spray. Turn heat to medium and add potatoes. Flip after 5 minutes and brown the other side.
2
2. Pour in about half the chicken broth or until potatoes are about half-covered with broth. Cover and allow to steam over medium/low heat 5-10 minutes until liquid is almost absorbed.
3
3. Add the remaining broth or halfway up potatoes again. Add green beans, minced onion, garlic powder, onion powder and paprika. Stir. Replace lid and allow to steam 5-10 minutes. Once veggies are cooked through, turn up heat and reduce broth. As it thickens, stir to coat the veggies.
4
4. Season with salt and pepper. Top with diced green onions (I of course skipped this step!).

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 ounces, weight Potatoes (about 3 Small Russet Or 5 Red Potatoes), 2 cups Chicken Broth, 1/2 pounds Green Beans, Ends Trimmed, 1/2 Tablespoons Dried Minced Onion, and more.

Yes, Herbed Potatoes & Green Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Potatoes & Green Beans

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