Sopa De Papas (Potato Soup) Recipe

Name: Sopa De Papas (Potato Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups chopped green onions; 1 cup sliced celery; 1/4 cup butter; 3 medium baking potatoes, peeled and cubed; 3 cups water; 2 chicken bouillon cubes; 2/3 cup milk; 1/3 cup sour cream; 1 teaspoon salt; 1/4 teaspoon cumin; 1/4 teaspoon garlic powder; 1/4 cup mild taco sauce, like Taco Bell Taco Sauce

Servings: persons

1 1/2 cups chopped green onions
1 cup sliced celery
1/4 cup butter
3 medium baking potatoes, peeled and cubed
3 cups water
2 chicken bouillon cubes
2/3 cup milk
1/3 cup sour cream
1 teaspoon salt
1/4 teaspoon cumin
1/4 teaspoon garlic powder
1/4 cup mild taco sauce, like Taco Bell Taco Sauce

1
In pan large enough to hold all ingredients, saute onions and celery in butter for 5 minutes.
2
Add potatoes, water and bouillon. Heat to boiling.
3
Simmer, covered, for 30 minutes.
4
Place 1/2 potato and liquid mixture in blender, cover and process on low just until smooth.
5
Pour into serving bowl and repeat with remaining potato and liquid mixture.
6
Whisk in remaining ingredients, except taco sauce, until smooth. serve warm or chill 2 hours before serving.
7
Garnish with taco sauce.

341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups chopped green onions, 1 cup sliced celery, 1/4 cup butter, 3 medium baking potatoes, peeled and cubed, and more.

Yes, Sopa De Papas (Potato Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sopa De Papas (Potato Soup)

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