Something Extra Meatloaf

1. 1

   Chop green pepper, onion, and carrot in a food processor.

2. 2

   Mix in 1/2 of the tomato paste and the eggs.

3. 3

   Combine vegetable mixture with the ground chuck in a large bowl, mixing well.

4. 4

   With hands, mix cottage cheese and stuffing into meat.

5. 5

   Shape mixture into 1 large or 2 small meat loaves and place in a 9x11 shallow baking dish.

6. 6

   Combine remaining tomato paste and the mustard in a separate bowl and spread over top of meatloaf.

7. 7

   Bake at 350 for 1 and 1/2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.