How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Solar Hot Pot Peach Upside Down Cake ?

You need 13 ingredients. The key ingredients include: 3 tablespoons butter, 1/2 cup brown sugar, 3 ripe peaches, 1/2 cup blueberries, and more.

Is Solar Hot Pot Peach Upside Down Cake suitable as baking & desserts?

Yes, Solar Hot Pot Peach Upside Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Solar Hot Pot Peach Upside Down Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Solar Hot Pot Peach Upside Down Cake Recipe

Name: Solar Hot Pot Peach Upside Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1/2 cup brown sugar; 3 ripe peaches; 1/2 cup blueberries; 1 1/2 cups unbleached all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon table salt; 8 tablespoons unsalted butter (1 stick), softened but still cool; 3/4 cup granulated sugar; 1 teaspoon vanilla extract; 2 large eggs; 1 egg white; 1/3 cup whole milk

Solar Hot Pot Peach Upside Down Cake

Eats Now Editorial Team · 825 kcal · Baking & Desserts

Solar Hot Pot Peach Upside Down Cake – a delicious recipe with butter, brown sugar, peaches, blueberries, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Solar Hot Pot Peach Upside Down Cake

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