Soho Charcuterie Potato Salad With White Wine

Name: Soho Charcuterie Potato Salad With White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs red new potatoes, washed; 6 1/2 teaspoons salt, in all; 3/4 teaspoon fresh ground black pepper; 1 1/2 tablespoons sherry wine vinegar; 2 tablespoons tarragon vinegar; 1/4 cup dry white wine or 1/4 cup dry vermouth; 1/3 cup fruity olive oil; 2 tablespoons soy or walnut oil; 1 tablespoon minced shallot; 1/3 cup coarsely chopped scallion, white and green parts; 1/3 cup loosely packed chopped herbs, dill, parsley, tarragon

Servings: persons

3 lbs red new potatoes, washed
6 1/2 teaspoons salt, in all
3/4 teaspoon fresh ground black pepper
1 1/2 tablespoons sherry wine vinegar
2 tablespoons tarragon vinegar
1/4 cup dry white wine or 1/4 cup dry vermouth
1/3 cup fruity olive oil
2 tablespoons soy or walnut oil
1 tablespoon minced shallot
1/3 cup coarsely chopped scallion, white and green parts
1/3 cup loosely packed chopped herbs, dill, parsley, tarragon

1
In a large saucepan, cover the potatoes with about 4 quarts water, 4 t salt and bring water to a boil.
2
Lower the flame so that the potatoes cook at a medium simmer until they are easily pierced with a fork, approximately 20 minutes.
3
Drain and rinse briefly under cool water for 1 minute.
4
While the potatoes are still warm, cut them into thirds and add the remaining ingredients except for the scallions and herbs.
5
IT IS IMPORTANT TO ADD THE DRESSING WHILE THE POTATOES ARE STILL WARM SO THAT THE FLAVORS ARE ABSORBED.
6
Add the scallions and herbs after the salad has cooled or they will discolor.
7
Serve at room temperature or chilled.

498

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 lbs red new potatoes, washed, 6 1/2 teaspoons salt, in all, 3/4 teaspoon fresh ground black pepper, 1 1/2 tablespoons sherry wine vinegar, and more.

Yes, Soho Charcuterie Potato Salad With White Wine falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!