Try this homemade Soft Garlic Anchovy Oil recipe the whole family will love. Made with garlic, water, anchovy and freshly squeezed lemon juice. Easy ste…
This Soft Garlic Anchovy Oil relies on simple, everyday ingredients such as large cloves garlic, halved, water, freshly squeezed lemon juice and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 2333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026