How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Chocolate Frosting?

You need 5 ingredients. The key ingredients include: ½ cup sugar, 3 tablespoons cocoa, 2 tablespoons flour, ⅔ cup evaporated milk (small can), and more.

Is Soft Chocolate Frosting suitable as general?

Yes, Soft Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Chocolate Frosting Recipe

Name: Soft Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sugar; 3 tablespoons cocoa; 2 tablespoons flour; ⅔ cup evaporated milk (small can); 1 tablespoon margarine

Soft Chocolate Frosting – a delicious recipe with sugar, cocoa, flour, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup sugar
3 tablespoons cocoa
2 tablespoons flour
⅔ cup evaporated milk (small can)
1 tablespoon margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

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