Snowy Coconut Cottage Ring

1. 1

   In a small pan sprinkle gelatin over water to soften.

2. 2

   Stir over low heat until gelatin dissolves.

3. 3

   Cool.

4. 4

   In a large bowl, combine cottage cheese, sweetened condensed milk and coconut. Stir in cooled gelatin and mix well.

5. 5

   Turn into lightly oiled 1 1/2 quart ring mold.

6. 6

   Chill 4 hours or until firm.

7. 7

   Unmold onto lettuce leaves and fill center with fruit or melon.

* Per serving · 4 servings · Values may vary.

No additional tips available.