How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rice?

You need 7 ingredients. The key ingredients include: 1 small onion, peeled and diced, 1 medium green pepper, diced, 1 tablespoon olive oil (or use spray release or vegetable oil), 1 teaspoon dried rosemary leaves, crushed in the palm of your hand or crushed with a mortar and pestle, and more.

Is Spanish Rice suitable as general?

Yes, Spanish Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice Recipe

Name: Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, peeled and diced; 1 medium green pepper, diced; 1 tablespoon olive oil (or use spray release or vegetable oil); 1 teaspoon dried rosemary leaves, crushed in the palm of your hand or crushed with a mortar and pestle; 1 (14 ounce) can whole tomatoes, whirled in blender for a few seconds or 1 (14 ounce) can diced tomatoes with juice; 1 cup white pearl rice; 1 teaspoon salt

Spanish Rice – a delicious recipe with onion, green pepper, olive oil, rosemary, tomatoes, white pearl rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small onion, peeled and diced
1 medium green pepper, diced
1 tablespoon olive oil (or use spray release or vegetable oil)
1 teaspoon dried rosemary leaves, crushed in the palm of your hand or crushed with a mortar and pestle
1 (14 ounce) can whole tomatoes, whirled in blender for a few seconds or 1 (14 ounce) can diced tomatoes with juice
1 cup white pearl rice
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
General

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