Snow Peas And Chicken Recipe

Name: Snow Peas And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast; 3 tablespoons dry sherry; 4 teaspoons cornstarch; 2 tablespoons low sodium soy sauce; 1 teaspoon sugar; 2 tablespoons olive oil; 5 garlic cloves, chopped; 2 teaspoons grated fresh ginger (1 tsp dried); 2 onions, chopped; 1/2 lb snow peas; 1/2 cup water

Servings: persons

1 lb boneless skinless chicken breast
3 tablespoons dry sherry
4 teaspoons cornstarch
2 tablespoons low sodium soy sauce
1 teaspoon sugar
2 tablespoons olive oil
5 garlic cloves, chopped
2 teaspoons grated fresh ginger (1 tsp dried)
2 onions, chopped
1/2 lb snow peas
1/2 cup water

1
Cut chicken into 1 inch cubes.
2
Combine 2 tablespoons of the sherry and 3 teaspoons of the cornstarch; mix well.
3
Stir in the chicken.
4
Cover, refrigerate for 1 hour.
5
Combine soy sauce, remaining sherry,remaining cornstarch and sugar in a small bowl; set aside.
6
In a heavy cast iron frypan or wok, heat oil over high heat until very hot but not smoking.
7
Add chicken and stir-fry for 2 minutes.
8
Remove chicken, set aside.
9
Add garlic and ginger to pan, stir well,add onions, snow peas and water.
10
Stir-fry for 2 minutes.
11
Return chicken and soy sauce mixture to pan and stir quickly over high heat until hot.
12
Serve over rice or noodles.

535

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, 3 tablespoons dry sherry, 4 teaspoons cornstarch, 2 tablespoons low sodium soy sauce, and more.

Yes, Snow Peas And Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snow Peas And Chicken

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