How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Meatloaf?

You need 12 ingredients. The key ingredients include: 1 (12 ounce) bottle barbeque sauce, 1 (12 ounce) package vegetarian burger crumbles, 1 green bell pepper, chopped, 1/3 cup minced onion, and more.

Is Vegetarian Meatloaf suitable as meat & poultry?

Yes, Vegetarian Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Meatloaf Recipe

Name: Vegetarian Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) bottle barbeque sauce; 1 (12 ounce) package vegetarian burger crumbles; 1 green bell pepper, chopped; 1/3 cup minced onion; 1 clove garlic, minced; 1/2 cup soft bread crumbs; 3 tablespoons Parmesan cheese; 1 egg, beaten; 1/4 teaspoon dried thyme; 1/4 teaspoon dried basil; 1/4 teaspoon parsley flakes; salt and pepper to taste

Vegetarian Meatloaf

Eats Now Editorial Team · 102 kcal · Meat & Poultry

Vegetarian Meatloaf – a delicious recipe with barbeque sauce, vegetarian burger crumbles, green bell pepper, onion, clove garlic, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Vegetarian Meatloaf

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