How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snickerdoodle Cookies?

You need 9 ingredients. The key ingredients include: 1 c. butter Crisco shortening, 1 1/2 c. granulated sugar, 2 3/4 c. all-purpose flour, 1/4 tsp. salt, and more.

Is Snickerdoodle Cookies suitable as baking & desserts?

Yes, Snickerdoodle Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snickerdoodle Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snickerdoodle Cookies Recipe

Name: Snickerdoodle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter Crisco shortening; 1 1/2 c. granulated sugar; 2 3/4 c. all-purpose flour; 1/4 tsp. salt; 2 eggs; 2 tsp. cream of tartar; 1 tsp. baking soda; 2 Tbsp. sugar; 2 Tbsp. cinnamon

Snickerdoodle Cookies – a delicious recipe with butter, sugar, flour, salt, eggs, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter Crisco shortening
1 1/2 c. granulated sugar
2 3/4 c. all-purpose flour
1/4 tsp. salt
2 eggs
2 tsp. cream of tartar
1 tsp. baking soda
2 Tbsp. sugar
2 Tbsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1507 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snickerdoodle Cookies

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