How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Crab Dip?

You need 6 ingredients. The key ingredients include: 6 1/2 oz. can crab meat, 1/2 c. sour cream, 1/2 tsp. Tabasco, 1 tsp. lemon juice, and more.

Is Snappy Crab Dip suitable as seafood?

Yes, Snappy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Snappy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Snappy Crab Dip Recipe

Name: Snappy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 6 1/2 oz. can crab meat; 1/2 c. sour cream; 1/2 tsp. Tabasco; 1 tsp. lemon juice; 1/4 tsp. horseradish; 1/2 tsp. salt

Snappy Crab Dip – a delicious recipe with crab meat, sour cream, Tabasco, lemon juice, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 1/2 oz. can crab meat
1/2 c. sour cream
1/2 tsp. Tabasco
1 tsp. lemon juice
1/4 tsp. horseradish
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Snappy Crab Dip

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