Manhattan Clam Chowder — Seafood recipe

Manhattan Clam Chowder

Eats Now Editorial Team  · 1256 kcal  · Seafood

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Warm up with this hearty Manhattan Clam Chowder recipe. Made with bacon, white potatoes, carrots and celery. Easy step-by-step instructions included.

This Manhattan Clam Chowder relies on simple, everyday ingredients such as to 10 slices bacon, qt. diced white potatoes, qt. diced carrots and diced celery. It comes together quickly and makes 4 servings, at about 1256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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