How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Cheese Ball?

You need 7 ingredients. The key ingredients include: 4 c. shredded sharp Cheddar cheese, 1/2 lb. Danish Blue cheese, 1 (8 oz.) pkg. cream cheese, 4 Tbsp. sweet sherry or Port wine, and more.

Is Snappy Cheese Ball suitable as snacks & appetizers?

Yes, Snappy Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Snappy Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Cheese Ball Recipe

Name: Snappy Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. shredded sharp Cheddar cheese; 1/2 lb. Danish Blue cheese; 1 (8 oz.) pkg. cream cheese; 4 Tbsp. sweet sherry or Port wine; 1/2 c. finely chopped walnuts; 1 tsp. grated onion; 4 Tbsp. finely chopped parsley

Snappy Cheese Ball – a delicious recipe with shredded sharp Cheddar cheese, cheese, cream cheese, sweet sherry, walnuts, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 c. shredded sharp Cheddar cheese
1/2 lb. Danish Blue cheese
1 (8 oz.) pkg. cream cheese
4 Tbsp. sweet sherry or Port wine
1/2 c. finely chopped walnuts
1 tsp. grated onion
4 Tbsp. finely chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1480 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snappy Cheese Ball

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