How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Stuffed Deviled Eggs?

You need 8 ingredients. The key ingredients include: 6 hard-cooked eggs, 1/4 cup mayonnaise, 1 teaspoon grated onion, 1 teaspoon white vinegar, and more.

Is Pecan-Stuffed Deviled Eggs suitable as snacks & appetizers?

Yes, Pecan-Stuffed Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pecan-Stuffed Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan-Stuffed Deviled Eggs Recipe

Name: Pecan-Stuffed Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs; 1/4 cup mayonnaise; 1 teaspoon grated onion; 1 teaspoon white vinegar; 1/2 teaspoon chopped fresh parsley; 1/2 teaspoon dry mustard; 1/8 teaspoon salt; 1/3 cup coarsely chopped pecans

Pecan-Stuffed Deviled Eggs – a delicious recipe with eggs, mayonnaise, onion, white vinegar, parsley, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-cooked eggs
1/4 cup mayonnaise
1 teaspoon grated onion
1 teaspoon white vinegar
1/2 teaspoon chopped fresh parsley
1/2 teaspoon dry mustard
1/8 teaspoon salt
1/3 cup coarsely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Snacks & Appetizers

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Pecan-Stuffed Deviled Eggs

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