Try this homemade Snap Bean Casserole recipe the whole family will love. Made with green beans, white Shoe Peg corn, cream of celery soup and sour cream…
This Snap Bean Casserole relies on simple, everyday ingredients such as white shoe peg corn, drained, cream of celery soup, sour cream and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026