How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Steak(From The Parsonage Kitchen) ?

You need 7 ingredients. The key ingredients include: 5 or 50 servings round steak (usually you get 5 or 6 from slice of round), seasoned salt, flour, oil or shortening, and more.

Is Smothered Steak(From The Parsonage Kitchen) suitable as meat & poultry?

Yes, Smothered Steak(From The Parsonage Kitchen) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Steak(From The Parsonage Kitchen) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Steak(From The Parsonage Kitchen) Recipe

Name: Smothered Steak(From The Parsonage Kitchen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 or 50 servings round steak (usually you get 5 or 6 from slice of round); seasoned salt; flour; oil or shortening; onion; mushrooms; green pepper (if you like)

Smothered Steak(From The Parsonage Kitchen) – a delicious recipe with salt, flour, oil, onion, mushrooms, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 or 50 servings round steak (usually you get 5 or 6 from slice of round)
seasoned salt
flour
oil or shortening
onion
mushrooms
green pepper (if you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smothered Steak(From The Parsonage Kitchen)

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