Chicken Hash

1. 1

   Over medium heat in a medium sized non stick skillet heat oil until hot but not smoking.

2. 2

   Add onion and cook until softened.

3. 3

   Add potatoes and chicken and mix with onions, sprinkle with seasoning salt and pepper.

4. 4

   Cover with lid, stirring occasionally,cook until potatoes are slightly browned.

5. 5

   Remove cover add peas and corn,cover with lid and cook until veggies are heated through.

6. 6

   Remove cover, and cook until potatoes are a light to golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.