How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Steak?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. cubed steak, 1 large onion, sliced, 1 (4 oz.) can sliced mushrooms, 1 medium can tomato sauce, and more.

Is Smothered Steak suitable as meat & poultry?

Yes, Smothered Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Steak Recipe

Name: Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. cubed steak; 1 large onion, sliced; 1 (4 oz.) can sliced mushrooms; 1 medium can tomato sauce; 2 tomatoes, chopped; flour; oil; dash of salt to taste; dash of pepper to taste

Smothered Steak – a delicious recipe with onion, mushrooms, tomato sauce, tomatoes, flour, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. cubed steak
1 large onion, sliced
1 (4 oz.) can sliced mushrooms
1 medium can tomato sauce
2 tomatoes, chopped
flour
oil
dash of salt to taste
dash of pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Smothered Steak

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