How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Pork Chops In Red Eye Gravy?

You need 4 ingredients. The key ingredients include: 4 assorted type bone in pork chops, creole seasoning (I use Tony Chacherie), 24 ounces of freshly brewed black coffee (use 6 ounces of coffee per pork chop), cooked old fashioned grits (Not Instant).

Is Smothered Pork Chops In Red Eye Gravy suitable as meat & poultry?

Yes, Smothered Pork Chops In Red Eye Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Pork Chops In Red Eye Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Pork Chops In Red Eye Gravy Recipe

Name: Smothered Pork Chops In Red Eye Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 assorted type bone in pork chops; creole seasoning (I use Tony Chacherie); 24 ounces of freshly brewed black coffee (use 6 ounces of coffee per pork chop); cooked old fashioned grits (Not Instant)

Smothered Pork Chops In Red Eye Gravy – a delicious recipe with type bone, creole seasoning, black coffee, grits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 assorted type bone in pork chops
creole seasoning (I use Tony Chacherie)
24 ounces of freshly brewed black coffee (use 6 ounces of coffee per pork chop)
cooked old fashioned grits (Not Instant)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

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Smothered Pork Chops In Red Eye Gravy

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