How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Meatballs?

You need 10 ingredients. The key ingredients include: 2 slices bread, torn, 1-1/4 cups whole milk, divided, 2 large eggs, beaten, 1 teaspoon salt, and more.

Is Smothered Meatballs suitable as meat & poultry?

Yes, Smothered Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Meatballs Recipe

Name: Smothered Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread, torn; 1-1/4 cups whole milk, divided; 2 large eggs, beaten; 1 teaspoon salt; 1/2 teaspoon poultry seasoning; 1/2 teaspoon pepper; 1 medium onion, finely chopped; 1 pound ground beef; 2 tablespoons canola oil; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted

Smothered Meatballs

Eats Now Editorial Team · 471 kcal · Meat & Poultry

Smothered Meatballs – a delicious recipe with bread, milk, eggs, salt, poultry seasoning, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Smothered Meatballs

How did you like this recipe?

Frequently Asked Questions